From French auction place and cutting fillets company
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About RAFFIN...
The Claude RAFFIN SARL is for 15 years a VIVES EAUX branch, which kept its know how and the specificities of its activity.
The main strength of RAFFIN is the high quality of its products. The most part of its supplies come actually from small boats catch whom RAFFIN company maintains great connections.
Besides, the company markets for a long time fresh cooked shellfishes, by the meaning of its cooking factory based in SAINT-GILLES-CROIX-DE-VIE .
Purchase from : SAINT-GILLES-CROIX-DE-VIE, NOIRMOUTIER.
click here - SAINT-GILLES AUCTION - click herea
RAFFIN figures
- Turnover : 5,2 Millions d'euros
- Staff : 15 employees
- A shellfish cooking workshop
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RAFFIN and its Customers |
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Activities and Products
- Fresh fish availability :
Oily fishes (small and medium sardines ST-GILLES , mackerels, anchovy...)
Small fishes (black and gilthead seabreams, priests, red mullets, red gurnards)
-Fresh cooked shellfishes
Daily expeditions of cooked shellfishes.
Crabs and spider crabs, scampi, cooked shrimps. All catches from Northeast Atlantic Ocean. |
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¤ High quality restoration
¤ Traditional Fishmonger's shops
¤ Export to European countries
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